Ever since I was a child, I have been passionate about wildlife and the environment.  Those lovely uncomplicated times!

These days, there is much more information on the environmental consequences of our choices and I was shocked to learn what a huge toll imported flowers take on the environment. Approximately 85% of the flowers sold by wholesalers, florists and supermarkets in the UK are imported, both from nearby - the Netherlands - and also from equatorial countries, such as Ecuador, Kenya, Columbia and Ethiopia.

  • in Europe the majority of exported cut flowers are grown in huge heated greenhouses, which release vast amounts of CO2

  •  the equatorial countries need to use pesticides to keep flowers healthy and chemicals to keep them fresh - and all this before they are crated up in cooled containers and flown across the world to reach our kitchen tables!

Imported flowers have a large carbon footprint and often lack the wonderful fragrance that comes with locally-grown flowers. I ask myself: how can this possibly be a sustainable way of enjoying a bunch of flowers?

My aim is to grow beautiful, scented flowers, with the lowest carbon footprint

  • I use the no-dig method when creating new flower beds; this helps to preserve the soil structure and increases the biodiversity.

  • I have a strict no-pesticide policy and find organic alternatives to control pests and diseases.

  • I use alternative methods to keep flowers fresh, especially when it comes to large arrangements, never floral foam which contains micro plastics.

  • I only use peat free compost - in the UK, for many years we’ve been destroying our peat bogs to be used as an ingredient in compost. (Thankfully we finally understand the huge importance of preserving these wetlands!)

  • I strive to work with the environment, not against it .

  • Always bee friendly!